Lebanese Spinach Pie

This recipe makes 6 medium spinach pies. You will have leftover dough to make a medium pizza or 6 more spinach pies if you double the spinach filling.

1 dough recipe

16 oz. fresh raw baby spinach, washed, drained and dried

1/2 cup yellow onion, finely diced

2 tsp sumac

1 tsp Lebanese 7 spices

1/4 cup olive oil

2-3 lemons, juiced

1 tsp salt

Canola or any cooking oil for baking

Follow the video below to learn how to make these delicious spinach fatayer